A great day gardening should be rewarded with some freshly made seasonal hot food, inspired by the plentiful crops at our allotment.
Paul, Bex and Erica welcome you to join them each Thursday to garden and cook on site.
Learn new garden and cooking skills, meet new people, enjoy delicious hot freshly made food and enjoy our stunning garden environment.
With the autumn fast approaching we have some tasty produce to harvest, cook and preserve. oOur gardens need preparing for the winter and importantly our kettle is boiling on the straw bale kitchen stove, a lovely warm and welcoming environment and project to take part in.
Funded by People’s Health Trust, Dig and Dinner particularly welcomes local people living in St Ann’s to join our project.
To find out more contact the team email@example.com